Business & Industry

Versatility to help you deliver creativity

Our broad product line up is designed to meet a variety of on-site feeding needs, including appetizers such as mini tacos and quesadillas, center of the plate entrees such as chimichangas and burritos, desserts such as flautas and crispas, and buffets including self-serve taco and fajita bars. We can help you develop menus for catering, cafeterias, and full service dining rooms. Check out our menu concepts section for new, creative ideas!

Back to Foodservice Channels